Yet anther thing I love about the Pacific Northwest is the abundance of delicious berries. We've had a bag of a berry mixture in my freezer that we've been using throughout the winter. This past Sunday Burl woke up asking for muffins. And thus was born this simple muffin recipe.
Cream: 1/2 C sugar 1/4 C honey 4 T butter Add: 1 large egg 1 t. vanilla Add: 3/4 C sour cream 1/4 C milk or cream Sift together: 1 1/2 C flour 1 t. baking powder 1 t. baking soda 1/2 t. salt Add flour mixture to butter mixture. Fold in 1 C frozen berries Bake at 375 for 25 minutes, or until a toothpick comes out clean. Makes one dozen.